Till setup
Terminal, receipt printer, drawer, barcode scanner and scale; shift open and close routines.
SERVICE 04
Point-of-sale setups that bring till, barcode, stock and kitchen together in one system.
We build different things for a grocery and for a café, but we hear the same complaint in both: what leaves the till does not match what is left in the store room. In retail a barcoded product card fixes that; in a café it is the recipe. We build on Odoo POS, and hardware, networking and staff training are part of the job.
What we deliver. Every line is a concrete item you can raise in the next meeting.
Terminal, receipt printer, drawer, barcode scanner and scale; shift open and close routines.
A barcoded product tree in retail; in a café, what goes into each item. Stock accuracy rests entirely on this.
Floor plan, merging tables, splitting bills, kitchen display and course sequencing.
Points, gift vouchers, coffee cards and time-based discount rules.
Menus and prices centrally, revenue and stock per branch. Transfers between branches are logged.
Depends on the device. Receipt printers and drawers usually carry over. For fiscal devices we clarify local rules before installation.
One shift is enough for the till screen. Stock, purchasing and reports take longer, and that side usually stays with the manager.
Yes. It can be display-only, which removes reprinting costs when prices change. Taking orders through it is a separate choice.
We listen to what you use today and where it jams, then send you what can be done in writing. If it already works well enough, we will tell you it is not worth touching.
Tell us what you have in mind; within two working days we come back with scope, timeline and a budget.